Global Standards Authority

Full-Cycle Barrier Packaging Solutions

We merge engineering precision with material science to deliver end-to-end barrier packaging solutions that preserve and extend food product shelf life.

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Strategic Verticals

Specialized barrier solutions engineered for the most demanding high-hygiene industries.

Vertical 01

Meat Processing Packaging

A comprehensive packaging solution for the full range of meat, sausage and deli products. Multi-layer barrier packaging materials combining high optical clarity, barrier properties and puncture resistance.

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Vertical 02

Cheese Production Packaging

Controlled breathability and CO2 permeability control layers essential for natural cheese ripening and preservation of delicate dairy profiles.

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Superior Laboratory Performance

The company specialises in the extrusion of high-strength, high-barrier heat-shrinkable materials, enabling maximum extension of food product shelf life and ensuring product integrity during long-distance transportation.

OTR < 45.0

Gas Permeability (cm³/m²/24h)

MVTR < 0.45

Moisture Performance (g/m²/24h)

CO₂TR < 180.0

Gas Permeability (cm³/m²/24h)

> 24N

Puncture Resistance

> 45%

Thermal Shrinkage Index

N₂TR 3.695

Nitrogen Transmission (23°C, 50%RH)